Meykon A.Ş., which was established in the year of 1994, is now operating in a factory that is built on 34,000 square meters of land in the province of Antalya and district of Elmalı, the factory covers the closed area of 7,800 square meters itself.  Meykon, who is the producer of concentrated apple, orange, strawberry, pomegranate, lemon, carrot, quince, pear, grape and sour cherry juice with apple aroma and mashed peach-apricot is exporting these products mainly to Germany and England and to many European countries and to Russia and America.
Meykon A.Ş., who is aiming to secure the place it acquired within years with its food safety and interpretation of quality in the world market where the competition is fast growing, has the certificates of Kosher (food meeting the certain criteria that the Jewish law applies to food), ISO (International Standardization Organization) and HACCP (Hazard Analysis and Critical Control Point) besides the membership of SGF (Schutzgemeinschaft der Fruchsaft).
The factory of Meykon A.Ş., uses the complete German food technology and quality in the production of the yearly capacity of 120,000 tons of apples, 27,000 tons of sour cherries, 9,000 tons of peaches, 9,000 tons of apricots, 15,000 tons of grapes, 7,000 tons of pears, 7,000 tons of quinces, 15,000 tons of pomegranates, 30,000 tons of oranges, 12,000 tons of lemons, 12,800 tons of grapefruits, 6,000 tons of strawberries, 7,500 tons of black carrots, 7,500 tons of yellow carrots. Meykon who believes that the achievement of highest efficiency is depended on a staff that supports the technology, conscious of the operation made and educated is now looking forward to the future with confidence well earned for being able establish the groundwork of the staff that is capable of serving in European standards.
To be able to compete with the giants in the world market, undertaking a certain mission, continuing ahead without ever leaving the interpretation of great quality behind is the product of a planned and disciplined work.  With its essential and honest work Meykon has placed the foundations of this onto strong grounds years before and it will always continue to grow to next level high up.

DIBAKO which was established onto a 2000 square meters of a closed area in year 2004 is now a producer of 100% of apple, orange, pomegranate juice, sour cherry, peach, apricot, grape and mixed fruit nectar and apple, and carbonated soft drinks of sour cherry.  DIBAKO does not use any additives in its products and uses only the concentrations of its own production; it exports its production to many countries mainly to America, Germany and England.  Facility which is being filled with the latest technology of Krones and Seitz machines has the capacity to produce 24000 pieces for 250cc, 16000 pieces for 1000cc per hour.